Non-competitive product inhibition in lactic acid...

Applied Microbiology and Biotechnology 1992 / 03 Vol. 36; Iss. 6

Non-competitive product inhibition in lactic acid fermentation from glucose

Hitomi Ohara, Keiichiro Hiyama, Toshiomi Yoshida
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Volume:
36
Language:
english
Pages:
4
DOI:
10.1007/bf00172192
Date:
March, 1992
File:
PDF, 345 KB
english, 1992
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