INFLUENCE OF SOIL-OXYGEN DIFFUSION RATES ON SUSCEPTIBILITY OF TOMATO PLANTS TO AIR-BORNE OXIDANTS
STOLZY, L. H., TAYLOR, O. C., LETEY, J., SZUSZKIEWICZ, T. E.Volume:
91
Journal:
Soil Science
DOI:
10.1097/00010694-196103000-00001
Date:
March, 1961
File:
PDF, 350 KB
1961