Phytosterols as functional food ingredients: linkages to...

Current Opinion in Clinical Nutrition & Metabolic Care 2009 / 03 Vol. 12; Iss. 2

Phytosterols as functional food ingredients: linkages to cardiovascular disease and cancer

Jones, Peter JH, AbuMweis, Suhad S
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Volume:
12
Language:
english
Journal:
Current Opinion in Clinical Nutrition and Metabolic Care
DOI:
10.1097/mco.0b013e328326770f
Date:
March, 2009
File:
PDF, 107 KB
english, 2009
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