Influence of cultivar and cutting date on the fatty acid...

Grass and Forage Science 2016 / 06 Vol. 71; Iss. 2

Influence of cultivar and cutting date on the fatty acid composition of forage crops for grazing beef production in Argentina

Garcia, P. T., Pordomingo, A., Perez, C. D., Rios, M. D., Sancho, A. M., Volpi Lagreca, G., Casal, J. J.
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Volume:
71
Language:
english
Journal:
Grass and Forage Science
DOI:
10.1111/gfs.12167
Date:
June, 2016
File:
PDF, 482 KB
english, 2016
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