Evaluation of Genetically Engineered Crops Using...

Evaluation of Genetically Engineered Crops Using Transcriptomic, Proteomic, and Metabolomic Profiling Techniques

Agnès E. Ricroch, Jean B. Bergé and Marcel Kuntz
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Volume:
155
Language:
english
Journal:
Plant Physiology
DOI:
10.2307/41434243
Date:
April, 2011
File:
PDF, 1.65 MB
english, 2011
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