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Phytochemical composition and bioactive compounds of common purslane (Portulaca oleracea L.) as affected by crop management practices
Petropoulos, Spyridon, Karkanis, Anestis, Martins, Natalia, Ferreira, Isabel C.F.R.Volume:
55
Language:
english
Journal:
Trends in Food Science & Technology
DOI:
10.1016/j.tifs.2016.06.010
Date:
September, 2016
File:
PDF, 1.13 MB
english, 2016