Effects of Lentinula edodes consumption on biochemical,...

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European Journal of Nutrition 2016 / 7

Effects of Lentinula edodes consumption on biochemical, hematologic and oxidative stress parameters in rats receiving high-fat diet

Spim, Sara Rosicler Vieira, de Oliveira, Bruna Giovanna Corrêa Chrispim, Leite, Fernanda Gomes, Gerenutti, Marli, Grotto, Denise
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Language:
english
Journal:
European Journal of Nutrition
DOI:
10.1007/s00394-016-1266-1
Date:
July, 2016
File:
PDF, 828 KB
english, 2016
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