Relationships between botanical and chemical composition of...

  • Main
  • 2016 / 07
  • Relationships between botanical and chemical composition of...
Journal of the Science of Food and Agriculture 2016 / 07

Relationships between botanical and chemical composition of forages: a multivariate approach to grasslands in the Western Italian Alps

Ravetto Enri, Simone, Renna, Manuela, Probo, Massimiliano, Lussiana, Carola, Battaglini, Luca M, Lonati, Michele, Lombardi, Giampiero
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Language:
english
Journal:
Journal of the Science of Food and Agriculture
DOI:
10.1002/jsfa.7858
Date:
July, 2016
File:
PDF, 2.63 MB
english, 2016
Conversion to is in progress
Conversion to is failed