In vitro enzymic hydrolysis of chlorogenic acids in coffee

Molecular Nutrition & Food Research 2015 / 02 Vol. 59; Iss. 2

In vitro enzymic hydrolysis of chlorogenic acids in coffee

da Encarnação, Joana Amarante, Farrell, Tracy L., Ryder, Alexandra, Kraut, Nicolai U., Williamson, Gary
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Volume:
59
Language:
english
Journal:
Molecular Nutrition & Food Research
DOI:
10.1002/mnfr.201400498
Date:
February, 2015
File:
PDF, 550 KB
english, 2015
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