Effects of oil-soluble organosulfur compounds from garlic on doxorubicin-induced lipid peroxidation
Dwivedi, Chandradhar, John, Lisa M, Schmidt, Denise S, Engineer, Ferzaan NVolume:
9
Journal:
Anti-Cancer Drugs
DOI:
10.1097/00001813-199803000-00013
Date:
March, 1998
File:
PDF, 217 KB
1998