Effect of instruction and family attributes on iron intake...

Topics in Clinical Nutrition 1989 / 01 Vol. 4; Iss. 1

Effect of instruction and family attributes on iron intake of Expanded Food and Nutrition Education Program homemakers

Hertzler, Ann A., Frary, Robert B.
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Volume:
4
Journal:
Topics in Clinical Nutrition
DOI:
10.1097/00008486-198901000-00007
Date:
January, 1989
File:
PDF, 508 KB
1989
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