ON THE ORIGIN AND NATURE OF THE SOIL ORGANIC MATTER OR SOIL “HUMUS”: IV. THE DECOMPOSITION OF THE VARIOUS INGREDIENTS OF STRAW AND OF ALFALFA MEAL BY MIXED AND PURE CULTURES OF MICROÖRGANISMS
WAKSMAN, SELMAN A., TENNEY, FLORENCE G.Volume:
22
Journal:
Soil Science
DOI:
10.1097/00010694-192611000-00004
Date:
November, 1926
File:
PDF, 569 KB
1926