Effect of the cultivation mode on red pigments production...

International Journal of Food Science & Technology 2015 / 08 Vol. 50; Iss. 8

Effect of the cultivation mode on red pigments production from Monascus ruber

Hajjaj, Hassan, Goma, Gerard, François, Jean M.
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Volume:
50
Language:
english
Journal:
International Journal of Food Science & Technology
DOI:
10.1111/ijfs.12803
Date:
August, 2015
File:
PDF, 331 KB
english, 2015
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