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Journal of Food Quality 2016 / 04

Apple and Blueberry Synergies for Designing Bioactive Ingredients for the Management of Early Stages of Type 2 Diabetes

Agustinah, Widya, Sarkar, Dipayan, Woods, Floyd, Shetty, Kalidas
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Language:
english
Journal:
Journal of Food Quality
DOI:
10.1111/jfq.12206
Date:
April, 2016
File:
PDF, 494 KB
english, 2016
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