Restaurant Industry Preparedness Against Intentional Food...

Journal of Public Health Management and Practice 2010 / 07 Vol. 16; Iss. 4

Restaurant Industry Preparedness Against Intentional Food Contamination

Xirasagar, Sudha, Kanwat, C. P., Smith, Lillian U., Li, Yi-Jhen, Sros, Lekhena, Shewchuk, Richard M.
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Volume:
16
Language:
english
Journal:
Journal of Public Health Management and Practice
DOI:
10.1097/phh.0b013e3181c6b676
Date:
July, 2010
File:
PDF, 133 KB
english, 2010
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