Improved analysis of Monascus pigments based on their pH-sensitive Uv-Vis absorption and reactivity properties
Shi, Kan, Chen, Gong, Pistolozzi, Marco, Xia, Fenggeng, Wu, ZhenqiangLanguage:
english
Journal:
Food Additives & Contaminants: Part A
DOI:
10.1080/19440049.2016.1214289
Date:
July, 2016
File:
PDF, 680 KB
english, 2016