Increase in anthocyanin yield from wild-carrot cell...

Increase in anthocyanin yield from wild-carrot cell cultures by a selection system based on cell-aggregate size

Alan M. Kinnersley, Donald K. Dougall
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Volume:
149
Language:
english
Pages:
5
DOI:
10.1007/bf00380883
Date:
July, 1980
File:
PDF, 397 KB
english, 1980
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