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Ethnic Culinary Herbs. A Guide to Identification and Cultivation in Hawai'iby George W. Staples; Michael S. Kristiansen
Review by: Rexford H. TalbertVolume:
54
Language:
english
Journal:
Economic Botany
DOI:
10.2307/4256378
Date:
October, 2000
File:
PDF, 206 KB
english, 2000