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Alterations of biochemical and biomechanical properties of rat tail tendons caused by non-enzymatic glycation and their inhibition by dibasic amino acids arginine and lysine
E. J. Menzel, R. ReihsnerVolume:
34
Language:
english
Pages:
5
DOI:
10.1007/bf00404018
Date:
January, 1991
File:
PDF, 596 KB
english, 1991