STUDIES ON FROZEN BEER PRECIPITATES II. CHEMICAL STRUCTURE...

Journal of the Institute of Brewing 1969 / 05 Vol. 75; Iss. 3

STUDIES ON FROZEN BEER PRECIPITATES II. CHEMICAL STRUCTURE OF THE β-GLUCAN ISOLATED FROM THE PRECIPITATES

Igarashi, H., Amaha, M.
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Volume:
75
Language:
english
Journal:
Journal of the Institute of Brewing
DOI:
10.1002/j.2050-0416.1969.tb03214.x
Date:
May, 1969
File:
PDF, 574 KB
english, 1969
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