LIPID COMPOSITION OF AEROBICALLY AND ANAEROBICALLY...

Journal of the Institute of Brewing 1982 / 11 Vol. 88; Iss. 6

LIPID COMPOSITION OF AEROBICALLY AND ANAEROBICALLY PROPAGATED BREWER'S BOTTOM YEAST

Ahvenainen, J.
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Volume:
88
Language:
english
Journal:
Journal of the Institute of Brewing
DOI:
10.1002/j.2050-0416.1982.tb04123.x
Date:
November, 1982
File:
PDF, 420 KB
english, 1982
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