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The influence of some process variables and storage conditions on the quality and shelf-life of soybean tempeh
M. J. R. Nout, T. M. G. Bonants-Van Laarhoven, R. Dreu, I. A. G. M. GeratsVolume:
51
Year:
1985
Language:
english
Pages:
3
DOI:
10.1007/bf00404518
File:
PDF, 202 KB
english, 1985