Structural Properties of Phycoerythrin from Dulse Palmaria palmata
Miyabe, Yoshikatsu, Furuta, Tomoe, Takeda, Tomoyuki, Kanno, Gaku, Shimizu, Takeshi, Tanaka, Yoshikazu, Gai, Zuoqi, Yasui, Hajime, Kishimura, HidekiLanguage:
english
Journal:
Journal of Food Biochemistry
DOI:
10.1111/jfbc.12301
Date:
June, 2016
File:
PDF, 1.42 MB
english, 2016