THE EFFECT OF DIET, INTRARUMINAL pH AND OSMOLARITY ON SODIUM, CHLORIDE AND MAGNESIUM ABSORPTION FROM THE TEMPORARILY ISOLATED AND WASHED RETICULO-RUMEN OF SHEEP
Gaebel, G., Martens, H., Suendermann, Margret, Galfi, P.Volume:
72
Language:
english
Journal:
Quarterly Journal of Experimental Physiology
DOI:
10.1113/expphysiol.1987.sp003092
Date:
October, 1987
File:
PDF, 1.27 MB
english, 1987