Detection of pyridaben residue levels in hot pepper fruit...

Biomedical Chromatography 2015 / 07 Vol. 29; Iss. 7

Detection of pyridaben residue levels in hot pepper fruit and leaves by liquid chromatography-tandem mass spectrometry: effect of household processes

Kim, Sung-Woo, Abd El-Aty, A. M., Rahman, Md. Musfiqur, Choi, Jeong-Heui, Choi, Ok-Ja., Rhee, Gyu-Seek, Chang, Moon-Ik, Kim, Heejung, Abid, Morad D. N., Shin, Sung Chul, Shim, Jae-Han
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Volume:
29
Language:
english
Journal:
Biomedical Chromatography
DOI:
10.1002/bmc.3383
Date:
July, 2015
File:
PDF, 396 KB
english, 2015
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