![](/img/cover-not-exists.png)
Natural and processed milk and oil body emulsions: Bioavailability, bioaccessibility and functionality
Gallier, Sophie, Acton, Dennis, Garg, Manohar, Singh, HarjinderLanguage:
english
Journal:
Food Structure
DOI:
10.1016/j.foostr.2016.07.005
Date:
July, 2016
File:
PDF, 3.29 MB
english, 2016