![](/img/cover-not-exists.png)
Evaluation of phytochemicals, antioxidant capacity, and antidiabetic activity of novel smoothies from selected Prunus fruits
Nowicka, Paulina, Wojdyło, Aneta, Samoticha, JustynaVolume:
25
Language:
english
Journal:
Journal of Functional Foods
DOI:
10.1016/j.jff.2016.06.024
Date:
August, 2016
File:
PDF, 508 KB
english, 2016