Meat Science and Applications || Carcass Processing

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Meat Science and Applications || Carcass Processing

Young, Owen, Rogers, Robert, Hui, Y, Nip, Wai-Kit
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Volume:
10.1201/97
Year:
2001
Language:
english
DOI:
10.1201/9780203908082.ch13
File:
PDF, 147 KB
english, 2001
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