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The production of cyclopiazonic acid byPenicillium communeand cyclopiazonic acid and aflatoxins byAspergillus flavusas affected by water activity and temperature on maize grains
N. Gqaleni, J. E. Smith, J. Lacey, G. GettinbyVolume:
136
Language:
english
Pages:
6
DOI:
10.1007/bf00437503
Date:
November, 1996
File:
PDF, 551 KB
english, 1996