Contribution of dietary advanced glycation end products...

British Journal Of Nutrition 2015 / 12 Vol. 114; Iss. 11

Contribution of dietary advanced glycation end products (AGE) to circulating AGE: role of dietary fat

Davis, Kathleen E., Prasad, Chandan, Vijayagopal, Parakat, Juma, Shanil, Adams-Huet, Beverley, Imrhan, Victorine
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Volume:
114
Language:
english
Journal:
British Journal of Nutrition
DOI:
10.1017/S0007114515003487
Date:
December, 2015
File:
PDF, 405 KB
english, 2015
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