Dietary Omega-3 Polyunsaturated Fatty Acids Prevent...

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Dietary Omega-3 Polyunsaturated Fatty Acids Prevent Vascular Dysfunction and Attenuate Cytochrome P4501A1 Expression by 2,3,7,8-Tetrachlorodibenzo- p -dioxin

Wiest, Elani F., Walsh-Wilcox, Mary T., Rothe, Michael, Schunck, Wolf-Hagen, Walker, Mary K.
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Language:
english
Journal:
Toxicological Sciences
DOI:
10.1093/toxsci/kfw145
Date:
August, 2016
File:
PDF, 1.44 MB
english, 2016
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