Encapsulation of Zataria multiflora...

Encapsulation of Zataria multiflora Bioss. Essential Oil into Nanoliposomes and in Vitro Antibacterial Activity Against Escherichia coli O157:H7

Khatibi, Seyed Amin, Misaghi, Ali, Moosavy, Mir-Hassan, Basti, Afshin Akhondzadeh, Koohi, Mohammad Kazem, Khosravi, Parivash, Haghirosadat, Fatemeh
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Language:
english
Journal:
Journal of Food Processing and Preservation
DOI:
10.1111/jfpp.12955
Date:
June, 2016
File:
PDF, 342 KB
english, 2016
Conversion to is in progress
Conversion to is failed