Effect of 2-deoxyglucose, α-methylglucoside, and...

Archives of Microbiology 1985 / 07 Vol. 142; Iss. 2

Effect of 2-deoxyglucose, α-methylglucoside, and glucosamine on aflatoxin production byAspergillus parasiticus

Robert L. Buchanan, Lori A. Ocker, Heidi G. Stahl
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Volume:
142
Language:
english
Pages:
4
DOI:
10.1007/bf00447068
Date:
July, 1985
File:
PDF, 339 KB
english, 1985
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