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Modified pectin from Theobroma cacao induces potent pro-inflammatory activity in murine peritoneal macrophage
Amorim, Juliana C., Vriesmann, Lucia Cristina, Petkowicz, Carmen L.O., Martinez, Glaucia Regina, Noleto, Guilhermina R.Volume:
92
Language:
english
Journal:
International Journal of Biological Macromolecules
DOI:
10.1016/j.ijbiomac.2016.08.015
Date:
November, 2016
File:
PDF, 1.79 MB
english, 2016