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Bioresource Technology 2016 / 8

Effect of pretreatment and enzymatic hydrolysis on the physical-chemical composition and morphologic structure of sugarcane bagasse and sugarcane straw

Moretti, Marcia Maria de Souza, Perrone, Olavo Micali, Nunes, Christiane da Costa Carreira, Taboga, Sebastião, Boscolo, Maurício, da Silva, Roberto, Gomes, Eleni
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Language:
english
Journal:
Bioresource Technology
DOI:
10.1016/j.biortech.2016.08.075
Date:
August, 2016
File:
PDF, 639 KB
english, 2016
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