The human gut microbiome, diet, and health: “post hoc non...

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Trends in Food Science & Technology 2016 / 8

The human gut microbiome, diet, and health: “post hoc non ergo propter hoc”

Roeselers, Guus, Bouwman, Jildau, Levin, Evgeni
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Language:
english
Journal:
Trends in Food Science & Technology
DOI:
10.1016/j.tifs.2016.08.010
Date:
August, 2016
File:
PDF, 855 KB
english, 2016
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