Effects of Applied Nitrogen Amounts on the Functional...

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Journal of Agricultural and Food Chemistry 2016 / 08

Effects of Applied Nitrogen Amounts on the Functional Components of Mulberry (Morus alba L.) Leaves

Sugiyama, Mari, Takahashi, Makoto, Katsube, Takuya, Koyama, Akio, Itamura, Hiroyuki
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Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/acs.jafc.6b01922
Date:
August, 2016
File:
PDF, 486 KB
english, 2016
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