Effect of Fruit Pomace Addition on Shortbread Cookies to...

Plant Foods for Human Nutrition 2016 / 9 Vol. 71; Iss. 3

Effect of Fruit Pomace Addition on Shortbread Cookies to Improve Their Physical and Nutritional Values

Tańska, Małgorzata, Roszkowska, Beata, Czaplicki, Sylwester, Borowska, Eulalia Julitta, Bojarska, Justyna, Dąbrowska, Aneta
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Volume:
71
Language:
english
Journal:
Plant Foods for Human Nutrition
DOI:
10.1007/s11130-016-0561-6
Date:
September, 2016
File:
PDF, 1.55 MB
english, 2016
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