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Cross-linked alginate/chitosan polyelectrolytes as carrier of active compound and beef color stabilizer
Kulig, Dominika, Zimoch-Korzycka, Anna, Jarmoluk, AndrzejLanguage:
english
Journal:
Meat Science
DOI:
10.1016/j.meatsci.2016.08.010
Date:
September, 2016
File:
PDF, 1.09 MB
english, 2016