Intracellular composition of fatty acid affects the processing and function of tyrosinase through the ubiquitin–proteasome pathway
Ando, Hideya, Wen, Zhi-Ming, Kim, Hee-Yong, Valencia, Julio C., Costin, Gertrude-E., Watabe, Hidenori, Yasumoto, Ken-ichi, Niki, Yoko, Kondoh, Hirofumi, Ichihashi, Masamitsu, Hearing, Vincent J.Volume:
394
Language:
english
Journal:
Biochemical Journal
DOI:
10.1042/bj20051419
Date:
February, 2006
File:
PDF, 549 KB
english, 2006