The effect of different methods of drying on the biological...

Biochemical Journal 1938 / 11 Vol. 32; Iss. 11

The effect of different methods of drying on the biological value and digestibility of the proteins and on the carotene content of grass

Bartlett, Stephen, Henry, Kathleen Mary, Kon, Stanisław Kazimierz, Osborne, Leslie William, Thompson, Sydney Yan, Tinsley, Joseph
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
32
Language:
english
Journal:
Biochemical Journal
DOI:
10.1042/bj0322024
Date:
November, 1938
File:
PDF, 773 KB
english, 1938
Conversion to is in progress
Conversion to is failed