The influence of type and level of dietary fat upon fatty acid composition in the adipose tissue of broiler chickens
KHAN, BILQUEES, PATEL, SURESH, NWOSU, VICTOR, KARIM, ABID R., MASLIN, DAVID J.Volume:
14
Language:
english
Journal:
Biochemical Society Transactions
DOI:
10.1042/bst0140772
Date:
August, 1986
File:
PDF, 103 KB
english, 1986