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Variation in the content of total phenolics, anthocyanins and antimicrobial effects in two fractions of blueberries different cultivars
Ložienė, Kristina, Labokas, Juozas, Paškevičius, Algimantas, Levinskaitė, Loreta, Venskutonis, Petras Rimantas, Švedienė, Jurgita, Abrutienė, GiedrėVolume:
22
Language:
english
Journal:
Botanica Lithuanica
DOI:
10.1515/botlit-2016-0008
Date:
January, 2016
File:
PDF, 626 KB
english, 2016