Egg White, a Favourable Solvent to Extract the Active...

Zeitschrift für Naturforschung C 2008 / 01 Vol. 63; Iss. 7-8

Egg White, a Favourable Solvent to Extract the Active Ingredient of Mylabris phalerata

Ma, Bing-Ji, Ruan, Yuan
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Volume:
63
Language:
english
Journal:
Zeitschrift für Naturforschung C
DOI:
10.1515/znc-2008-7-826
Date:
January, 2008
File:
PDF, 67 KB
english, 2008
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