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World Health Organization Dietary Norms: A Quantitative Evaluation of Potential Consumption Impacts in the United States, United Kingdom, and France
Bhavani Shankar, C. S. Srinivasan and Xavier IrzVolume:
30
Language:
english
Journal:
Review of Agricultural Economics
DOI:
10.2307/30224839
Date:
January, 2008
File:
PDF, 2.94 MB
english, 2008