An efficient method for decoloration of polysaccharides...

Food Chemistry 2017 / 02 Vol. 217

An efficient method for decoloration of polysaccharides from the sprouts of Toona sinensis (A. Juss.) Roem by anion exchange macroporous resins

Shi, Yingying, Liu, Tingting, Han, Yun, Zhu, Xiufang, Zhao, Xiaojuan, Ma, Xijun, Jiang, Dingyun, Zhang, Qianghua
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Volume:
217
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2016.08.079
Date:
February, 2017
File:
PDF, 1.22 MB
english, 2017
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