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Strategic Procurement in Construction (Towards better practice in the management of construction supply chains) || Chapter 5: McDonald's Restaurants Ltd: Lead-Time Reduction Through Standardisation and Modularisation
Cox, Andrew, Townsend, MikeVolume:
10.1680/sp
Year:
1998
Language:
english
DOI:
10.1680/spic.25998.0006
File:
PDF, 866 KB
english, 1998