Transformation of food packaging from passive to innovative...

Journal of Food Science and Technology 2016 / 9 Vol. 53; Iss. 9

Transformation of food packaging from passive to innovative via nanotechnology: concepts and critiques

Mlalila, Nichrous, Kadam, Dattatreya M., Swai, Hulda, Hilonga, Askwar
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Volume:
53
Language:
english
Journal:
Journal of Food Science and Technology
DOI:
10.1007/s13197-016-2325-6
Date:
September, 2016
File:
PDF, 1.27 MB
english, 2016
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