Physico-chemical properties and in vitro digestibility of...

Physico-chemical properties and in vitro digestibility of edible films made from plantain flour with added Aloe vera gel

Gutiérrez, Tomy J., Álvarez, Kelvia
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Volume:
26
Language:
english
Journal:
Journal of Functional Foods
DOI:
10.1016/j.jff.2016.08.054
Date:
October, 2016
File:
PDF, 1.13 MB
english, 2016
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