Mycotoxin analysis of industrial beers from Brazil: The influence of fumonisin B1 and deoxynivalenol in beer quality
Piacentini, Karim C., Rocha, Liliana O., Fontes, Lívia C., Carnielli, Lorena, Reis, Tatiana A., Corrêa, BeneditoVolume:
218
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2016.09.062
Date:
March, 2017
File:
PDF, 479 KB
english, 2017